FAQs

When does my coffee ship?

Coffee ships every business day. Orders placed before 10AM PST ship the same day.

How much is shipping?

For other orders, you’ll see a handful of shipping options at checkout.

Does your coffee have a shelf life?

Fresh coffee always tastes best. Our coffee is shipped directly from our farms in Colombia, roasted in the US and shipped to you. We recommend brewing coffee within a two or three months of receiving it. Coffee stores well in the freezer, but not the refrigerator.

Do you have an espresso roast?

All of our coffees are suited to delicious espresso. If you're looking for something robust, a dark roast like Bold Choice or a medium roast like Estate Blend will taste great.

Are your coffees farmed sustainably?

Our farms employ the leading agronomical practices for environmental sustainability and regenerative agriculture. Our team of agronomists work with a large farming staff to ensure that watershed management and reforestation are cornerstones of producing our coffee.

To learn more about our coffee farms and production, please visit The Green Coffee Company.

Our farms and mills

With over 6,000 acres of farmland and two of the world's most modern mills, our coffees are world leaders in a new generation of coffee production.

Innovation

GCC’s new wet mills are the most sophisticated beneficios in Colombia. The team is implementing a mixture of the best available technologies from Europe and Latin America, which includes optical cherry sorting, waterless conveyor systems, fermentation control, and two stage drying. Each facility has the capacity to process 30,000 kilograms of coffee cherries per hour while reducing our water consumption by over 80%.

Sustainability measures

Through Reforestation and Watershed Protection, we've planted 26,650 non-coffee trees; 55% of our watershed areas are actively managed; 153 hectares are designated as preserved forest; and 2.8 million coffee trees have been planted on converted pastureland.

Traceability at scale

We continue to scale our farms and diversify coffee production in Colombia through planting, maturing, harvesting, delivery, quality control, and processing.

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